Food Court

Ballroom Kitchen

Lower Courtyard

Front Entrance

Savor the rich, award-winning flavors of Miranda’s Farms coffee booth. Enjoy complimentary samples of their hand-picked, small-batch roasted Kaʻū coffee, along with select fruit products that showcase the island’s abundance. Come taste the difference, talk story about the Miranda family’s journey from El Salvador to Kaʻū coffee farmers and celebrate a true farm-to-cup experience.

They’ve also donated bags of their award-winning coffee for door prizes—don’t miss your chance to win.

Mirandafarms@yahoo.com ·

809-333-4333 · mirandasfarms.com

‘A‘ole Gluten Baking & Catering Company —Me’Shel Wilson

Indulge in deliciously guilt-free eats from ‘A‘ole Gluten Baking & Catering Company, where going gluten-free supports easier digestion, reduces inflammation and nourishes your body with wholesome, local Ingredients, perfect for sustained energy and vibrant health without the bloat. Savor crispy chicken & waffles with maple drizzle, flaky biscuits smothered in country gravy, fruit & yogurt parfaits with granola and honey, quick-bite quiche, musubi, fresh rolls, sweet rolls, cookies, pretzel, veggie & mac salad cups, blue butterfly, mamaki and hibiscus tea. Wellness never tasted so good! AoleGlutenBakingCatering@gmail.com · 808-987-7490

Kai's Shave Ice Shack Serving up Fresh fruit smoothies, shave ice and gluten/dairy free soft serve

Come hungry and leave happy! Our food court features a mix of local favorites, healthy GF snacks, award wining coffee and nourishing meals, perfect for refueling between workshops, healing sessions and keiki adventures.

Miranda's Farm

Indulge in Taco 'Bout Aloha's famous crispy fried tacos grilled on a black stone cook top with quality olive oil, bursting with many flavorful varieties, plus fresh catch tacos topped with signature pineapple papaya slaw chicken/beef/chorizo tacos, fresh catch tacos (changes daily), Cubano tacos (chicken and chorizo mixed), Big Mac tacos (house made Big Mac sauce), chicken bacon ranch (house made chipotle ranch), and veggie lovers tacos (Spanish rice, chili beans, fajita veggies, and cabbage). All tacos served with homemade chipotle ranch, lettuce, lime creme, and salsa on the side.

Also available: burritos, chimichanga, tostada, quesadillas from generations-old family recipes from the heart of Kaʻū at the top of Southpoint Road.

— Erin Powers romphawaii@gmail.com · 808-756-5004

Taco 'Bout Aloha